“Flavorful marinara sauce simmers for just some several hours. Ideal prior to mealtime, toss within the shrimp to Prepare dinner swiftly. Provide more than warm spaghetti to get a scrumptious weeknight dish that feels dressed up.” —Recipe contributor Sue Mackey, Jackson, Wisconsin
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“Persons enjoy this creamy pasta and Believe it’s complex, but jarred sauces make it so fast to prepare. It feels Specific plenty of for festive events.” —Recipe contributor Cassandra Gourley, Williams, Arizona
Loaded marinara sauce is cooked minimal and gradual just before succulent fresh new shrimp joins the mix. Be at liberty to employ canned marinara sauce for those who’d like to Lower the cooking time in half.
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“This easy and spectacular pasta is often about the menu when my partner and I invite very first-time visitors above for dinner. Quite a few mates have asked me to make the recipe once more several years when they initially attempted it.” —Recipe contributor Cara Langer, Overland Park, Kansas
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“This is often the ultimate meat enthusiasts sauce and is my copycat version on the Cheesecake Factory’s pasta. Abundant and hearty, with large flavors, this pasta Napolitana will disappear speedily.
Plums make a wonderful addition to fatty meats simply because their acidity cuts from the rich taste. In this article chicken thighs are tossed in a very plum jam and balsamic reduction and garnished with environmentally friendly onions.
Ree swears this has become the "most straightforward and most scrumptious ways to get ready pork chops." They are coated inside a tangy BBQ glaze and popped in the oven for your fuss-free dinner.
Stuffed with melty Asiago cheese and cooked with juicy roasted grapes, this gorgeous pork dinner is perfect for Distinctive instances. We’re pondering day night time or an anniversary?!
There are lots of jarred Alfredo sauce recipes, but this easy dish exhibits you the way easy it really is to make from scratch. Incorporate chicken breasts, veggies or seafood into the plate for protein and shade. A sprint of nutmeg adds a delicate hint of heat spice Read on that delivers the whole sauce collectively.
“I desired to make manicotti sooner or later but was out of the noodles. So I arrived up with this recipe, utilizing jumbo shells in its place. They have been much simpler to operate with.” —Recipe contributor Lori Daniels, Beverly, West Virginia
Deputy Culinary Editor James Schend includes a suggestion for ensuring your pasta doesn’t dry out within the fridge: “Toss the warm pasta with a couple of tablespoons of olive oil. I know this is the no-no for typical serving, though the oil aids continue to keep the pasta from drying out when you store it in the fridge.”